Help us celebrate the arrival of Spring!
SPRING LUNCHEON 2015
Gold Rush Dining Hall
This Thurs, April 2 - during Lunch: 10:30am-2pm
Menu will include Salt and Pepper Crusted
Prime Rib at the Carving Station, and Baked Ham.
Plus scrumptious Desserts that you are going to love!
See you this Thursday @ Gold Rush