The story of soul food takes various forms, depending on the narrator- but rest assured the message includes cooked & served with love.
Soul Food Cuisine
Come enjoy lunch and learn the history.
Sponsored by: D.E.I Office and Cal U Dining Services
Wednesday, February 23rd
Served between 10:30 AM – 2:00 PM
Gold Rush Dining Hall
LUNCH MENU
Southern Style Fried Chicken
Baked Macaroni and Cheese
Collard Greens with Smoked Ham Hocks
Candied Sweet Potatoes
Creamed Corn
Vegetarian Black Eyed Pea Stew with Steamed Brown Rice
Cornbread with Honey Butter
TRATTORIA
Southern Shrimp & Grits
Kale Pesto Flatbread Pizza
Traditional Cheese & Pepperoni
SOUPS
Vegetarian Jambalaya
Chicken & Dumpling
DESSERTS
Banana Pudding
Peach Cobbler with Ice Cream
Sweet Potato Pie Tarts
BEVERAGES
Southern Style Sweet Tea
Included in meal plan- just swipe CalCard
Lunch: $8.25
act dei@calu.edu call 724-938-5758